Livestock program
Through Extension's Livestock program, beef producers better understand issues related to market strategies and maintaining building structures, allowing them to become or remain economically sustainable while raising a wholesome and nutritious product. Facility management plays a key role in the profitability of beef enterprises. Damaged buildings lead to animals facing adverse winter and summer conditions, slowing down their rate of growth and ultimately leading to higher producer costs due to increased inputs such as feed. The cost of repairing or replacing damaged buildings can be high, and potentially threatening to farm businesses.
Outcomes
In Extension Livestock educators conducted a series of in-person workshops in 8 locations that incorporated the emergent issues of facility management with the more traditional topics related to economic sustainability. Understanding building maintenance allows producers to house their animals away from adverse weather conditions and in safe environments, leading to increased animal growth, decreased animal injury due to buildings falling on cattle, and increased producer profits. In the workshop sessions, 249 agriculture professionals (representing 56,000 head of beef) learned about best management practices to meet current markets, and how to ensure adverse winter weather does not damage livestock housing facilities.
Focus Areas
Project Leader
Megan Nelson
Program Manager
- Department/Unit
- Division of Extension, Agriculture Institute
- School or College
- Divison of Extension